All case studiesFood & Beverage · Illinois, United States
Casual dining group increases table turns during peak service
+18%
Table turns at peak
-4 mi
Server walking distance per shift
8
Locations rolled out
The Challenge
Before automation
Servers spent most of their shift walking food from the pass, slowing table turns and burning out staff during rushes.
The Solution
What we deployed
BellaBot Pro runs food from the pass to numbered zones while HolaBot buses dishes back to the pit on call.
“Our servers stay in their section and actually talk to guests now.”
Director of Operations, casual dining group
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